Food Season Big Weekend: Sunday Pass Tickets
British Library, London.
Sunday 26 May 2024
Part two of a two-day celebration of food in words, sounds, cultures, ideas and tastings. Join us for the whole weekend, for a day, or for the sessions of your choice. Part of the British Library Food Season 2024.
More information about Food Season Big Weekend: Sunday Pass tickets
Sponsored by Sunday Passes may be booked here.
Sunday Passes give access to any of the Sunday 26 May sessions for the Food Season Big Weekend subject to available space. Please note that entry to any session is subject to venue capacity and early arrival at each is recommended.
SUNDAY PROGRAMME
Please see the individual event pages for full details of each session.
SUNDAY 26 MAY 12:30 - 17:30
How Food Crosses Continents
12:30 -13:45 Piggott Theatre
Jenny Lau, Maria Bradford and Shelina Permalloo with Jimi Famurewa
Art, history, food and fragrance with Tasha Marks
12:30 - 13:45 Piazza Pavilion
Feeding the Soul: Food and Emotion
14:30 - 15:45 Piazza Pavilion
Marie Mitchell, Bee Wilson, Daniel Galmiche and Rebecca May Johnson
Rice Ways Around the World
14:30 - 15:45 Piggott Theatre
Ixta Belfrage, Rinku Dutt, Khadim Mane and Jeremy Pang with Professor Dorian Fuller
Classical/Non-Classical: Rethinking Food and Music
16:30 - 17:30 Piggott Theatre
Ferdinand ‘Budgie’ Montoya and Saied Silbak with Jenny Lau
Drinking the Zeitgeist
16:30 - 17:30 Piazza Pavilion
Ryan Chetiyawardana, Claire Warner Smith, Dawn Davies and Tristan Stephenson
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